Agodashitei Kisaichi
天神 屋台 あごだし亭きさいち
Flying-fish stock is used in oden and a sizzling yam dish, with plain udon also on the menu.
- Udon
- Oden
- Gyoza
- Usual hours
- 18:30–01:00 (next day); last order 00:30
- Closed
- Monday
- Average spend
- ¥2,000 (city-listed average)
- Cover charge
- Cover: askCity data marks a cover charge or otoshi; amount is not supplied. Confirm before ordering.
- Access
- 1-minute walk from Tenjin Station on the Subway Airport Line.
- Address
- 福岡県福岡市中央区天神2-12-1
City-listed highlights
From the menu
Transcribed from the linked source · checked 26 Oct 2026. Prices are as pictured; confirm before ordering.
Original menu (opens in a new tab)Original menu 2 (opens in a new tab)Original menu 3 (opens in a new tab)Original menu 4 (opens in a new tab)Original menu 5 (opens in a new tab)
Before you go
Bring cash. Many yatai are cash-only. Check payment options before ordering.
Check the price first. Read the menu and ask about cover charges, paid starters (otoshi) and any time limit.
Check tonight’s opening. Wind, rain and sell-outs can change plans. Check the stall’s own updates.
City listing; tonight’s dishes and prices may differ.
Transit directions (opens in a new tab)Original source (opens in a new tab)Stall Instagram (opens in a new tab)
